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Laura Bonicelli's Blog

Posted February 2, 2010 6:55 PM

Oeufs en Cocotte

When my children were growing up we had "breakfast for dinner night" every Monday (well maybe not every Monday).

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Posted July 29, 2009 4:15 PM

Scrambled Eggs w/ Ricotta, Goat Cheese & Chives

I seem to be on a bit of a brunch binge right now, but really, I was reminded last Friday of this recipe as we visited our friend Jeanne and had a lovely dinner in her beautiful porch (which we did this shot in) surrounded by the tree tops.

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