Join My Mailing List:

Tweets:

Laura Bonicelli's Blog

Posted January 6, 2011 4:05 PM

Wild Rice Cashew and Almond Stuffed Mushrooms

by Laura Bonicelli

Stuffed mushrooms make a great appetizer any time of year. In this recipe, the flavor of the wild rice (actually not a rice at all) and the chewiness of the short grain brown rice work perfectly with the crunch of the almonds and cashews.

Read More

Blog Topics

farmer's market, chicken, appetizer, pasta, fish, italian, soup, tomatoes, herbs, beef, ricotta, first course, cooking class, zucchini, crab, salad, basil, cooking, thai, asiago, leeks, travel, italy, butter, chili, blog, garlic, mexican, dill, strawberries, cheese, squash, mushrooms, sweet corn, buy local, berries, cauliflower, zucchini blossoms, lunch, stuffing, crimini, spaghetti, champagne, cream, cookbooks, pepper, eggplant, salsa, breakfast, catering, balsamic, honey, restaurants, thyme, polenta, tarragon, cookie, recipes, porchetta, portabello, feature, red onion, potatoes, eggs, crepes, healthy, sausage, parmesan, tomato, peas, parc boutique, fashion, emmenthaler, beets, movie, gruyere, Hericot Verts, green onions, salt, Indian, designers, asparagus, summer, pancetta, Julia Childs, broccoli, fennel, cooking magazines, broccolini, gnocchi, bellini, bacon, lemon verbena, orzo, wild rice, french, Jambalaya, cashew, market, Chisholm, jewelry, tips, lavender, herb garden, vinegar, cooking videos, golden raisins, bologna, american cuisine, cilantro, johnny jump ups, vegetable stock, panini, Shun knife, short grain brown rice, chicken stock, veal, walnuts, seafood, boutique, winter, edible flowers, Microplane graters, shitake, kaffir, favorite things, baby bella, vinaigrette, produce, Blink, dressings, Kitchen Aid, side dish, greek, gardening, Maiden Minnesota, almonds, starter salad, poultry, ahi, margaritas, hearty, Northeast, serrano, vegetarian, sauce, pesto, prosciutto, organic, tuna, family, fall, biscuits, olive oil, rice, vegan, ravioli, Prosecco, orange, meat, edamame, wine pairings, classes, mint, Minnesota, main course, mixed greens, local, desert, cheddar, sage, pork, Italian parsley, style, spices, maple syrup, entree, main dish